Key Characteristics & Specifications:
- Non-GMO: The meal must be produced from soybeans that are not genetically modified.
- Protein Content: Minimum of 46% protein.
- Moisture: Maximum of 12% moisture.
- Fat: Maximum of 1.5% fat.
- Raw Fiber: Maximum of 6% raw fiber.
- Sand/Silica: Maximum of 2% sand/silica.
- Ash Content: 7% Max
- Urease Activity: Maximum of 0.3 units.
- Aflatoxin: Maximum of 20 ppb.
- Other Contaminants: Limits for lead, cadmium, and arsenic are also common specifications.
- Microbial Limits: Salmonella should be negative, and mould count should be low.
- Abnormal Smell/Mould/Damaged Kernels: Not allowed.
- Live Pests: Not Allowed








Reviews
There are no reviews yet.